Chicago Food To Go 4/2 & 4/3: Japanese Grill, Sandwiches, Homemade Tostadas & More!

Chicago Food To Go supports and features restaurants in the Chicago suburbs and neighborhoods as they work hard to keep their doors open. In Chicago you’ll find anything from artfully crafted five-star restaurants to mouth-watering barbeque neighborhood joints just around the corner. When flavors amaze us, they’re impossible to forget and that’s why we want to share with you these great dining experiences all across town because the restaurant industry still needs our support. In this episode, we’re featuring homemade tostadas, sandwiches made from scratch, and dishes inspired by a Japanese grill.

Watch Previous Chicago Food To Go Episodes Here >

Recommend A Restaurant >

This Weeks Restaurants include:

Tap House Grill

Social: @taphousegrill_hp

American Fare, Burgers, Salads, Craft Beers, Cocktails

Lil' Guys / My Pi Pizza

Social: @mypipizzachicago

Handcrafted Sandwiches (Lil' Guys), Unique deep-dish & thin-crust pizza (Mi Pi Pizza)

Roka Akor 

Social: @rokaakorchicago

Japanese Steakhouse, Sushi Robata Grill for different steaks, sushi & fish


Social: @rangechicago

American Fare with local seasonal ingredients, Rustic plates with a twist

Flippin Flavors

Social: @flippinflavors

Flavorful sandwiches, Salads, Marinades

Papa Ray's Pizza & Wings

Social: @paparayscarolstreampizza

Italian, American, Pasta, Pizza, Wings, Calzone, Salads, Home of the Monster Slice

Catch Chicago Food To Go:

Saturdays 10:30A on CW26

Saturdays at 7A & Sundays 10:30A, & 11P on The U