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Recent Videos

Brazed Lamb & Torelloni
Chef Chris Gawronski from brand-new Italian hotspot Acanto shows how to prepare a dish of pumpkin and hazel nut tortelloni and an unbelievable brazed lamb.
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Mushroom & Kale Pasta
Looking for an ultra healthy dinner idea? Healthful Habits Inc. shares the recipe for a meaty mushroom and kale pasta that’s completely free of animal products.
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Jonathan Cheban Talks The Dishh
For a massive dose of what’s cool, check out Jonathan Cheban’s lifestyle website TheDishh.com for the finest in everything from food and fashion to technology.
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Redmoon’s Boneshaker
Featuring creepy, interactive installations and plenty of booze, Redmoon’s 4th annual Boneshaker is bringing ghoulish fun to Pilsner Friday night!
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Brad Meltzer Talks “Lost History”
On the hunt for historically significant objects, author and investigative journalist Brad Meltzer speaks about “Lost History,” his new show on H2.
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Herbie Hancock Talks “Possibilities”
Legendary jazz musician and composer Herbie Hancock speaks about his memoir, “Possibilities,” which chronicles his upbringing in Chicago and expansive career.
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