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Seared Scallops & Risotto

Posted on February 12, 2014

With Valentine’s Day dinner ideas including seared scallops and risotto, chef Rex Horrell from Devon Seafood Grill shares recipes from the Gold Coast restaurant.
Tags: food, jeanne sparrow, recipes, you and me this morning
1 Comment
mary dowlingFriday, February 14, 2014 @ 6:06am
Please tell me where can I find the drink recipes for February 12 with Melissa forman. Thank you! Great Show.

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