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 | Poke Ahi Tuna With Korean Spicy Sauce The Hilton Hawaiian Village's Executive Chef joined You & Me to unveil his recipe for... |
 | Yakuza Sour Cocktail The Hilton Hawaiian Village's master mixologist Christina Maffei joined Jeanne & Melissa to create a... |
 | The Hawaiian Shirt: Dressing It Up Robyn Gee from the Ala Moana Mall joined You & Me to show off some... |
 | Yoga On The Beach You & Me hit the beaches of Waikiki for a Hawaiian yoga lesson. |
 | Ukulele Master: Jake Shimabukuro Ukulele master Jake Shimabukuro talked with You & Me and showed off his amazing musical... |
 | SIU's Farm To Fork Program Chef Bill Connors from Southern Illinois University was in the You & Me kitchen talking... |
 | Torched Ahi Tuna The Hilton Hawaiian Village's Executive Chef joined You & Me to unveil his recipe for... |
 | Spiegel Catalog: Looks For Less The fabulous Derek Warburton joined You & Me to talk about the Spiegel Catalog and... |
 | Hawaii Fashion Looks Julie Cohen of Hubba Hubba was in the You & Me studios to unveil some... |
 | Mommy On A Shoestring: Plane Fun Beth Engelman, Mommy On A Shoestring, was in the You & Me kitchen unveilng some... |
 | Sporty Fall Fashion Attention ladies who want to workout in style! Feast your eyes on this collection of... |
 | Kids R Actors 2 Kids R Actors 2 members joined Melissa & Jeanne to talk about the camp for... |
Videos tagged 'restaurants'
Green City Market
Posted on October 4, 2012
Summer Jackson and Chef Sean from NoMI Kitchen travel to Green City Market for the freshest organic produce and meats the city has to offer.
Graham Elliot Gets Snacking
Posted on October 3, 2012
Chef superstar Graham Elliot swings by with celebrity-inspired snack-time treats he developed through his partnership with Combos.
Garrett Popcorn Gets Political
Posted on October 3, 2012
Selling tins of its famous popcorn with your choice of Democratic or Republican lid, Garrett Popcorn is getting into the election season spirit with star-spangled tins.
Panera’s Sandwich Showdown
Posted on September 25, 2012
Sandwich connoisseurs listen up! Win $10K and a spot on Panera’s menu by entering your super sandwich recipe in Panera’s Sandwich Showdown.
Tavernita’s Pork Belly Hash
Posted on September 24, 2012
Chef Ryan Poli Tavernita whips up his signature pork belly and hash brunch treat. Check out the tricks of his trade and make the easy-to-prepare dish at home.
Rib-A-Que – Saturday!
Posted on September 21, 2012
Chef Marco Aguire from Moonshine shows how to prepare his signature ribs in anticipation this weekend’s Rib-A-Que in Wicker Park.
Make Pork Belly Poutine
Posted on September 20, 2012
Chef Joe Pankrath of Renaissance Chicago whips up pork belly poutine in anticipation of Friday’s all-you-can-eat Children’s Miracle Network Fundraiser.
No Kid Hungry
Posted on September 19, 2012
Check out the awesome fare of some of the Chicago restaurants participating in No Kid Hungry, a nationwide campaign to help curb hunger in the United States.
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