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You & Me Recipes

Naan Sense Reimagines Indian

Posted on April 16, 2014

With inspiration drawn from India, London and Mexico, Naan Sense has modernized Indian fare, as is evident in The Loop restaurant’s tasty chicken wings!

Mango Carrot Cake Swirl Bars

Posted on April 14, 2014

Blogger Jocelyn Delk Adams from Granbaby Cakes blog has baked up a modern twist on a beloved classic: mango carrot cake swirl bars!

Food, Fun & St. Petersburg Clearwater

Posted on April 8, 2014

Chef Justin Timineri drops by with some spectacular seafood and fruit native to Florida and explains why St. Petersburg Clearwater is a vacationing must.

Yum Cha’s E. Foo Yum

Posted on April 1, 2014

Chef Rodelio “Food Buddha” Aglibot shares the recipe for Asian comfort dish E. Foo Yum in celebration of the opening of his downtown restaurant, Yum Cha.

Thai Chicken Recipe

Posted on March 18, 2014

A chef hailed as the “Asian Rachel Ray,” Katie Chin shares a chicken with Thai basil recipe from her cookbook, ‘Everyday Thai Cooking.’

St. Patrick’s Day Recipes

Posted on March 17, 2014

St. Patty’s sliders, Irish coffee, Irish cream cake—learn how easy it is to make these St. Patrick’s Day delights from Howard of the Mr. Food website.

Potato & Guinness Soup

Posted on March 14, 2014

Chef Amanda Downing from Rockit Bar & Grill highlights the restaurant’s St. Patrick’s Day specials and shares the recipe for potato and Guinness soup.

Girl Scout Cookie Recipes

Posted on March 11, 2014

From cookie-infused brownies to a berry tart with a cookie crust, Samantha Fountain and Jennifer Fredericks share creative uses for famed Girl Scouts cookies.

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