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 | Jeanne & Melissa: Hula Lesson The Hilton Hawaiian Village's hula instructor attempted to teach Jeanne & Melissa the traditional Hawaiian... |
 | Hoisin BBQ Lamb Chops The Hilton Hawaiian Village's Executive Chef joined You & Me to unveil his recipe for... |
 | Jeanne's Favorite Places Jeanne took Melissa around the island to some of her favorite places. |
 | Konos Coconut Cocktail The Hilton Hawaiian Village's master mixologist Christina Maffei joined Jeanne & Melissa to create a... |
 | Food And Sunset at Tropics Bar & Grill Jeanne & Melissa had food and watched the sunset at Tropics Bar & Grill. |
 | Ukulele Master: Jake Shimabukuro Ukulele master Jake Shimabukuro talked with You & Me and showed off his amazing musical... |
 | SIU's Farm To Fork Program Chef Bill Connors from Southern Illinois University was in the You & Me kitchen talking... |
 | Torched Ahi Tuna The Hilton Hawaiian Village's Executive Chef joined You & Me to unveil his recipe for... |
 | Spiegel Catalog: Looks For Less The fabulous Derek Warburton joined You & Me to talk about the Spiegel Catalog and... |
 | Hawaii Fashion Looks Julie Cohen of Hubba Hubba was in the You & Me studios to unveil some... |
 | The Boarding House: Behind the Scenes She's a master sommelier and she's talked about almost every restaurant in Chicago for the... |
 | Food Network Stars Back from the Big Apple, former ‘Food Network Star’ contestants Judson Allen and Kara Sigle... |
 | Windward Board Shop You & Me hung out with Jess Bell of Windward Board Shop at North Avenue... |
 | Kids R Actors 2 Kids R Actors 2 members joined Melissa & Jeanne to talk about the camp for... |
 | Corri’s Stocking Stuffers eDrop-Off’s Corri McFadden showcases fun and fashionable items that make great last-minute holiday stocking stuffers. |
Videos tagged 'food'
Leona’s Family-Friendly Bash
Posted on December 31, 2012
Kids under eight eat for free tonight at Leona’s! Come out for a New Year’s celebration for the whole family including food, fun and a midnight balloon drop.
Make Mini Beet Napoleons
Posted on December 28, 2012
Host of foodgasm.com Ashley Simone shares the recipe for mini beet Napoleons, bite-sized party pleasers perfect for your New Year’s Bash.
Calzone Italiano
Posted on December 27, 2012
Loaded with mozzarella cheese, salami and tomatoes, the calzone Italiano from Pinstripes is a hardy treat that’s a snap to make. Chef Cesar Gutierrez demonstrates.
New Year’s Bash Treats
Posted on December 27, 2012
Dips and chips, seafood and skewers, veggies and fruit—all sorts of fun finger foods await you at Ultra Foods for a New Year’s Eve bash bursting with flavor!
Moo & Oink Returns!
Posted on December 21, 2012
Despite closing the doors to its grocery store last year, Chicago institution Moo & Oink is still kicking with products available in stores across the Windy City.
Chocolate Crinkle Cookie Recipe
Posted on December 19, 2012
An ooey-gooey chocolaty treat, Magnolia Bakery’s chocolate crinkle cookie is as delicious as it is easy to prepare! Learn how from pastry chef Vicki Wells.
Gingerbread 101
Posted on December 19, 2012
Le Cordon Bleu’s Melissa Trimmer shares the secrets to making that most whimsical of all holiday treats: the deliciously decorated gingerbread house.
Classic Cocktails & Appetizers
Posted on December 18, 2012
What’s old is new again! Learn to prepare simple old-school libations and snacks from “The New Old Bar,” the new book by Dan Smith and Steve McDonagh.
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