Garlic Cheddar Biscuits
- 2 cups pancake and baking mix
- 3/4
cup milk
- 3/4
cup shredded sharp Cheddar cheese
- 1/2
teaspoon garlic powder
- 1/2
stick (1/4 cup) butter, melted
-
Preheat oven to 450 degrees F.
-
In a medium bowl, stir baking mix, milk, and cheese until a soft dough forms. Drop dough by spoonfuls onto an ungreased baking sheet.
-
Mix garlic powder and butter; brush half the mixture over biscuits.
-
Bake 8 to 10 minutes, or until golden brown. Brush remaining garlic mixture over warm biscuits and serve.
Mr. Food, OOH IT'S SO GOOD!! and the Mr. Food likeness are trademarks of Ginsburg Enterprises Incorporated
© 2011 by Ginsburg Enterprises Incorporated
All rights reserved