Garlic Cheddar Biscuits
- 2 cups pancake and baking mix
cup shredded sharp Cheddar cheese
teaspoon garlic powder
stick (1/4 cup) butter, melted
Preheat oven to 450 degrees F.
In a medium bowl, stir baking mix, milk, and cheese until a soft dough forms. Drop dough by spoonfuls onto an ungreased baking sheet.
Mix garlic powder and butter; brush half the mixture over biscuits.
Bake 8 to 10 minutes, or until golden brown. Brush remaining garlic mixture over warm biscuits and serve.
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